Nerello Mascalese in white; the grapes, grown on volcanic soil rich in minerals, are vinified in white and the wine is then aged for 6 months in steel. It is a fragrant white, very pleasant.
Straw yellow. The nose is expressed with fruity scents and notes of aromatic herbs. On the palate it is fresh, full of flavour and balanced.
Typology: White Dry
Grape Varieties: Nerello Mascalese
Region: Sicily, Italy
Pairing: Light first courses, white meats and fish.
Allergens: Contains Sulphites
Item Code: ALC0015